Low Cost Small Chocolate Tempering Machine for Natural Cocoa Butter

• Customization: Available
• After-sales Service: Installation and Commission
• Warranty: One Year
• Model NO.: QT250, QT500, QT1000, QT2000
• Power Source: Electric
• Process: Thermal Processing
• Automatic Grade: Automatic
• Application: Candy, Chocolate, Chips
• Customized: Customized
• Capacity: 20kg/H to 500kg/H
• Material: Stainless Steel 304 or 316
• Final Product: Chocolate Bar ,Chocolate Pulp
• Automatic Degree: Semi-Automatic or Automatic
• Transport Package: Seaworthy Package
• Specification: 1400*1200*1900mm
• Trademark: KFD
• Origin: Shanghai
• HS Code: 84382000
• Production Capacity: 1000sets Per Month

Product Description

Usage & Specification:

        QTseries Chocolate Tempering Machine is the essential equipment to produce natural cocoa butter and cocoa butter equivalent (CBE) chocolate. This series set a special tempering procedure according to the forming rule of the chocolate pastes crystals at different temperatures so as to strictly and automatically control the required chocolate paste temperature at each production process. This procedure ensures the quality of the chocolate with stronger flavour, smooth taste, good finishing as well as longer shelf life.
 

QT Continuous chocolate tempering machine models manufactured by our factory:

Model	QT250	QT500	QT1000	QT2000
Production Capacity(kg/h)	250	500	1000	2000
Whole Machine Power(kw)	8.3	10.57	15	18.5
Machine Weight(kg)	580	880	1200	1500
Outside Dimension(mm)	1100*800*1900	1200*1000*1900	1400*1200*1900	1700*1300*2500

 

QT Intermittent chocolate tempering machine models manufactured by our factory:

Model	QT10	QT50	QT100
Production Capacity(kg/h)	10	50	100
Whole Machine Power(kw)	2.1	3	4.5
Machine Weight(kg)	140	180	200
Outside Dimension(mm)	700*800*850	1200*950*1100	1400*1000*1200

Product Display and Samples



Factory workshop: