Automated Sour Rainbow Licorice Candy Production Line

• After-sales Service: Video Online
• Warranty: 1 Year
• Certification: CE, ISO9001
• Power Source: Electric
• Process: Thermal Processing
• Automatic Grade: Automatic
• Model NO.: KFD-300
• Application: Candy
• Customized: Customized
• Machine Material: SS304
• Product Name: Starch Candy
• Cooling Belt Width: 600mm
• Capacity: 300kg/H
• Candy Shape: Square,Colume, Stick
• Transport Package: Wooden Box
• Specification: 13000X1850X1800mm
• Trademark: KEYFOOD
• Origin: China
• HS Code: 84382000
• Production Capacity: 100set/Year

Product Description

Main performance & application:
This production line is composed by jacketed cooker, gelatinized starch machine, extruder, jelly pump, powder mixer, cooling tunnel, steam sprayer, cutting and forming machine.
The whole line is suitable for extruding and forming cream candy, bubble gum and soft candy which shaped Square, Column, stick etc. It can be chosen to produce powder center filled or jelly center filled as customers' requirement.
Main ingredient: sugar, glucose-fructose syrup, wheat flour, malic acid, dextrose, palm oil, citric acid, artificial flavoring, artificial color , turmeric oleoresin (color), ascorbic acid, tocopherols
Main machine list:
Steam sugar melting tank: 300L 
Gelatinized Starch Machine 
Steam heating tilting tank 300L
Cooling table with water recycling inside
Extruding machine
Cooling tunnel
Steam spraying machine
Servo cutting machine
Dehumidifier
Packing machine  for different package forms
Production Process of Starch Soft Candy Production Line:
Melting Sugar---Gelatinization---cooking---cooling---extruding---cooling---steam spraying---cooling---dehumidifier---packing
Main Technical Parameters:

Capacity	200-400kg/h
Dimension	13000X1850X1800mm
Total power	35kw
Machine weight	7600kg

Machine & products photo: